tag:blogger.com,1999:blog-3660358275267745049.post7124020471474284165..comments2023-10-14T06:11:17.990-07:00Comments on Multicultural Melbourne: Nonna Gemma's Veal Scallopinejess☆http://www.blogger.com/profile/12395130601259252791noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3660358275267745049.post-48461035024905635182011-08-18T07:52:23.493-07:002011-08-18T07:52:23.493-07:00I love Italian food because it has such a rich his...I love Italian food because it has such a rich history and culture eg great cooks within the family and I have no doubt your nonna is one. Would love to be able to sample real Italian home cooking which I am sure can be quite different from the restaurants. Your dog looks too cute!chopinandmysaucepanhttp://chopinandmysaucepan.comnoreply@blogger.comtag:blogger.com,1999:blog-3660358275267745049.post-68232583136145099472011-08-12T00:04:11.095-07:002011-08-12T00:04:11.095-07:00CUTE! Is your little helper a Beagle x Cav? So cut...CUTE! Is your little helper a Beagle x Cav? So cute!! I have a whippet who likes to help me in the veggie pach and gets his nose in the way all the time!<br /><br />I have similar food memories and instincts from my yiayia (greek grandmother). I too used to go to the Preston market with her and my pappou (grandfather)! Who knows, we may have even been there at the same time as children! She too doesn’t use quantities and its frustrating trying to replicate recipes but there are a few that I can make after watching her all these years. Although I still haven’t quite managed to get the Greek doughnuts right with cinnamon honey syrup!Phoebehttps://www.blogger.com/profile/15613979981355164437noreply@blogger.com